January started off with a bang
As I usually cook spagetti bolognese
Just before we go shopping or movies
As you can see it has excessive amount of tomatoes
Which I love so much
Our New Year's dinner nothing special
Nonetheless we went for Nandos
And I tried the Hot Peri Peri for the first time
It wasn't that spicy and tasted great
With the bottomless soft drinks
Everything was perfect
Sakai sushi meal was to celebrate
The day I finally obtain my working pass
Officially I am a legal employee here
This is the bowl of Curry Don
I can say it is beyond expectation
We then board a cab to East Coast
A famous seafood restaurant there
With the title "Jumbo" in chinese 珍宝
Located near the sea where it is attractive
Ideal for dinners and not lunch I suppose
The breeze blew touching my face
And it calms me a lot
With pork, carrot and some herbs
Just okay cause I don't really like taukua
Tasted quite sweet and boney
The top part were juicy filled with eggs (cholestrol)
Which taste exactly like the one I ate at home
It seemed that the prawn were submerged
Under the oats which I think was lousy
Overcharged and expensive for that little prawns
Little Penang located at Tampines Century Square
Which is typically the prawn noodles
It tasted 85% like the one at hawker stall
In penang but the price differs a lot
Tasted nice however do not have Penang's taste
The grilled stingray which was small and overcharged
I like the curry or you can call it gravy on top of it
It was a little spicy though and I struggle through haha
Aston Western Food Corner
Rice and cheese macaronies
Best suit the day
Deep fry chicken with potatoes
Wedges and also the original potato
Look at the butter!!!!!!
Almost melt my heart haha
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